Angel Food Cake
It might surprise you, but Angel Food Cake is naturally dairy-free and low-fat, which is why it's perfect for persons with allergies and intolerances to dairy as well as those counting calories. Oh, and it's really delicious, too!
What's the Angel Food Cake's secret? Egg whites! Egg whites, which are both fat-free and dairy-free, give this cake its lift and light, sweet texture without using traditional rising agents like baking soda, baking powder or fattening egg yolks.
In fact, fat and dairy have no place in an Angel Food Cake--not even on the pan.
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